A stunning knife with a Dollar wood handle is made from Almazan Knives, which is nearly as hard as diamond, the blade starts sharp and stays sharp longer than steel blades. Its sharpness makes slicing easier for fruits, vegetables, and boneless meat. It allows precise cuts and extremely thin slices, whether you’re slicing paper-thin or peeling a tomato. It won’t transfer a taste or smell in foods so you can enjoy meats, fruits, and vegetables with its original flavor. They’re easy to clean.